Multiclient Studies · Proposals
Study proposals
The full archive of 78 GIRACT multiclient studies and 2 supporting attachments.
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New reports 2025
Business ReviewYeast Extracts and HVP/HAP: A Critical AssessmentGLOBAL · 2024-2029PDF 0.82MB- Business ReviewAssessment of Key Fermentation SubstratesGLOBAL · 2024-2028-2030-2035PDF 0.71MB
- Business ReviewAdded-value Rice Ingredients-Broken Rice, Starches, Proteins and HydrolysatesSupply, Demand, and Forecast in Selected Regions · 2024-2029PDF 0.67MB
- Business ReviewMilk Fat Globule Membrane: Current Market and OpportunitiesGlobal · 2024-2029PDF 0.60MB
- Business ReviewSoluble and Insoluble Fibres MarketSupply, Demand, and Forecast · 2024-2030PDF 0.27MB
- Business ReviewGlobal Protein IngredientsAssessing the transition to a new Proteins Landscape · 2024-2029PDF 0.26MB
- Strategic ReviewLecithin Markets: Current and Future LandscapeProduction, Supply, Demand, Forecasts, Current Challenges and Opportunities · 2025-2030PDF 0.27MB
Published 2024
- Business ReviewAllulose and TagatoseOUTLOOK AND PROSPECTS FOR THE NEW GENERATION OF HEALTHY SUGAR REPLACERS · 2023-2028PDF 0.24MB
- Business ReviewMarket and Opportunities for OSA-modified StarchNORTH AMERICA, EUROPE, ASIA, AUSTRALIA · 2024-2029PDF 0.27MB
- Business ReviewGlobal Savory Ingredients: Navigating the PermacrisisUnprecedented events do not shake demand · 2023-2028PDF 0.28MB
- Business ReviewGlobal Starch and DerivativesGLOBAL PRODUCTION AND SUPPLY CATALOGUE · 2023-2028 (9th Edition since 1996)PDF 0.30MB
- Global Business ReviewProbiotics CulturesSUPPLY/DEMAND/FORECASTS · 2023-2028PDF 0.45MB
- Business ReviewPotato Flakes/Granules/DehydratesEUROPE AND NORTH AMERICA · Supply (2023)/Demand (2023)/Demand Forecasts (2028) · 2023-2028PDF 0.24MB
- Business ReviewStarch Demand Patterns in Key Food Sectors2023/24-2030 · GlobalPDF 0.28MB
Published 2023
- Business ReviewStarch Dry Hydrolysates-Post COVID scenarioSupply/Demand/Forecasts · 2021/22-2026/27PDF 0.52MB
- Business ReviewStarch Demand Patterns in Non-food Applications2022-2027 · Americas, Europe, Selected APACPDF 0.3MB
- Business ReviewPulse Protein Ingredients MarketsSupply and Demand-Global · 2022-2027PDF 0.08MB
- Business ReviewDemand for Savory Ingredients in the New NormalUnprecedented events do not shake Demand · 2022-2027PDF 0.29MB
- Business ReviewGlobal Protein Ingredients MarketsGlobal, with a focus on N. America, Europe, China, APAC · 2022-2027PDF 0.3MB
- Business ReviewMaltodextrin and Crystalline dextrose-Post COVID scenarioSupply/Demand/Forecasts · 2021/22-2026/27PDF 0.26MB
- Business ReviewInulin, FOS, and Soluble Corn Fibre Market OpportunitiesSUPPLY, DEMAND, DEMAND FORECASTS · 2022-2027 · Selected RegionsPDF 0.32MB
- Business ReviewPotato StarchesGLOBAL SUPPLY/DEMAND/FORECASTS · 2023-2028PDF 0.01MB
Published 2022
- Business ReviewClean-label Starches for the Food IndustryAnalysis of Functional, Physically-modified, and Native Starches · 2021-2026-2031 · Europe, North America, and Key Asian CountriesPDF 0.52MB
- Business ReviewProbiotics CulturesSUPPLY/DEMAND/FORECASTS · Global, with a focus on NA, Brazil, Europe, China, India, ASEAN, UAE/KSA · 2021-2026PDF 0.45MB
- Business ReviewGlobal Polyols Markets, 6th EditionFocus on Europe, Americas, China, APAC, ME, with RoW overview · 2021-2026PDF 0.55MB
- Business ReviewCOVID-19 Era Demand for Savory IngredientsPANDEMIC PIPS PRESSURE ON PRICE AND POSITIONING · 2021-2026PDF 0.46MB
- Business ReviewSoluble Fibre Ingredients in a COVID WorldSupply/Demand/Forecasts/Trends · 2021-2026PDF 0.14MB
- Business ReviewInsoluble FibresPost-Covid-19 Update Executive Report · Europe, North America, and Selected Asia · 2021-2026PDF 0.52MB
- Business ReviewMaltodextrin & Dry Glucose Syrup in Food ApplicationsSupply and Demand Patterns Global · 2021-2026PDF 0.27MB
- Business ReviewBakery Ingredients and IntermediatesCHINA · 2021-2026PDF 0.05MB
- Business ReviewBakery Ingredients and IntermediatesEUROPE · 2021-2026PDF 0.11MB
- Business ReviewNext Generation Clean-Label HydrocolloidsSUPPLY/DEMAND/FORECASTS/TRENDS · 2021-2026PDF 0.1MB
- Business ReviewAllulose and TagatosePOST-COVID PROSPECTS FOR THE NEW GENERATION OF HEALTHY SUGAR REPLACERS · 2022-2027PDF 0.23MB
- Business ReviewPROTEIN INGREDIENTS MARKETS IN THE COVID-19 ERAGLOBAL · 2021-2026PDF 0.19MB
- Business ReviewOpportunities for Algal, Fungal, Insect Proteins, Cultured Meat and Fermentation-based ProteinsNorth America and Europe · 2021-2026PDF 0.08MB
- Business ReviewAdded-value Savory IntermediatesEurope, North America, and selected Asia · Supply/Demand/Forecasts · 2022-2027PDF 0.02MB
- Business ReviewThe Alternatives: Opportunities in the New NormalMeat, Fish, Egg and Dairy Alternatives · North America, Europe, ASEAN & ANZ · 2022-2027PDF 0.02MB
- Business ReviewTable-top Sweetener IngredientsKey Global Markets · 2018-2022-2027PDF 0.16MB
- Business ReviewGlobal Patterns in Starch Demand in Key Food Sectors in the COVID and post-COVID worldNorth America, Brazil, Europe, China, APAC, ME, and RoW · 2021-2026PDF 0.01MB
- Business ReviewEstablished and Clean-label AntioxidantsINGREDIENT BUSINESS REVIEW-FOOD, HEALTH FOODS, SUPPLEMENTS, FEED · Europe, North America, Selected APAC · 2022-2027PDF 0.08MB
- Business ReviewEstablished and Clean-label PreservativesUSA, EU28, CHINA, INDIA, BRAZIL, ASEAN, ME (SAUDI ARABIA, UAE), ROW · 2022-2027PDF 0.12MB
Published 2021
- Business ReviewNext Generation Clean-Label EmulsifiersSUPPLY/DEMAND/FORECASTS/TRENDS · 2020-2025PDF 0.24MB
- A Value-Chain Business ReviewDairy and Egg Alternatives-Markets, Technologies,Legislation, and Ingredients · USA/CANADA, EUROPE (EU27+UK+NO+CH) · 2020-2025PDF 0.21MB
- Business ReviewProtein Ingredients Market Assessment & Forecasts Global2020-2025PDF 0.55MB
Published 2020
- Business ReviewDynamics of Global Savory Ingredient MarketsNatural and Cost Pressures on Ingredient Choice? · 2019-2024PDF 0.025MB
- Business ReviewInsoluble Fibre IngredientsGlobal Supply/Demand Patterns · 2019-2024PDF 0.028MB
- Business ReviewStarches and DerivativesRejuvenation of traditional western markets? · Global Production and Supply · 2019-2024 (8th update since 1996)PDF 0.57MB
- Business ReviewIngredients for Meatless Foods-Decoding the Value chainSupply/Demand/Forecasts/Trends · Europe, North America and ASEAN Market · 2019-2024PDF 0.26MB
- Business ReviewPulse Protein Ingredients MarketSupply and Demand-Global · 2020-2025PDF 0.05MB
- Business ReviewNorth American and European Markets for Algal IngredientsUSA/CANADA, EUROPE (EU27+UK+NO+CH) · 2020-2025PDF 0.25MB
- Business ReviewWhipping creams in the KSASUPPLY/DEMAND/FORECASTS · 2019-2024PDF 0.17MB
Published 2019
- Business ReviewProtein IngredientsGlobal, with a focus on USA, Europe, China, India, ASEAN · 2018-2023PDF 1.51MB
- Business ReviewSoluble Fibre Ingredients-Key Global MarketsSupply/Demand/Forecasts/Trends · 2018-2023PDF 0.58MB
- Business ReviewProbiotics for Human HealthSupply/Demand/Forecasts · Global, with a focus on USA + Canada, Brazil, EU28, India, China, Australia, ASEAN · 2018-2023PDF 0.18MB
- Business ReviewGlobal Sweeteners Towards a Sugarless WorldSupply/Demand/Forecasts/Trends · 2018-2030Request brochure — original PDF unavailablePDF 1.51MB
Published 2018
- Business ReviewGlobal Patterns of Starch Demand in Food2017-2022PDF 1.28MB
- Business ReviewPolyols-Global markets2017-2022PDF 0.42MB
- Business ReviewLecithin in North AmericaSupply/Demand/Forecasts/Trends for USA, Canada, Mexico · 2017-2022PDF 0.37MB
- Business ReviewMarkets for Lecithin and Competitive EmulsifiersSupply/Demand/Forecasts/Trends for Middle East and North Africa · 2018-2023PDF 0.38MB
- Business ReviewChanging World in Antimicrobial/Antifungal Preservatives2018-2023PDF 1.24MB
- Global Business ReviewSavory IngredientsSupply/Demand/Forecasts · 2017-2022PDF 0.28MB
- Business ReviewMeatless Foods-Ingredients and Value AdditionNorth America, Europe · 2017-2022PDF 1.63MB
Published 2017
- Business ReviewHigh Intensity SweetenersKey Global Markets · 2016-2021PDF 1.54MB
- Business ReviewIntermediates for Bread and Morning GoodsSupply/Demand & Competitive Strengths · EU28, USA, Canada · 2016-2021PDF 4.7MB
- Business ReviewDairy Ingredients IndiaProducers, Product, Supply & Demand · India · 2016-2021PDF 2.03MB
- Business ReviewDeoiled and Fractionated LecithinIn-depth Supply/Demand Analysis · EU28, USA, India · 2015/16-2020PDF 1.87MB
- Business ReviewIngredients for Performance Nutrition MarketsSupply, Demand and Forecasts · USA, EU28 · 2015-2020PDF 1.33MB
- Business ReviewProcess Flavors for Savory SectorsSupply, Demand and Forecasts · Focus on Europe and selected Asian countries · 2016-2021PDF 2.27MB
- Business ReviewMarket for Sweeteners in Middle-East and Central AsiaKingdom of Saudi Arabia, United Arab Emirates, Iran, Turkey, Egypt · 2016-2021PDF 0.92MB
Published 2016
- Business ReviewStarches & DerivativesSupply/Demand/Forecasts · India · 2015-2020PDF 3.17MB
- Business ReviewIndustrial StarchesSupply, Demand and Forecasts · Iran, Saudi Arabia, United Arab Emirates · 2015-2020PDF 1.40MB
- Business ReviewBakery Ingredients & Intermediates Market SizingSupply/Demand & Competitive Strengths · China · 2015-2020PDF 1.85MB
- Business ReviewBakery Ingredients & Intermediates Market SizingSupply/Demand & Competitive Strengths · South Korea · 2015-2020PDF 1.85MB
- Business ReviewValue-added Fruit IngredientsSupply, Demand and Forecasts · EU28, USA · 2015-2020PDF 1.55MB
- Business ReviewENZYMES FOR THE FOOD/DRINK & ANIMAL FEED INDUSTRIESSUPPLY/DEMAND/FORECASTS · 2015-2020PDF 5.5MB
- Business ReviewYEAST AND YEAST EXTRACTS IN FERMENTATIONProducts, Players, Market Structures, Trends · USA, Europe, China, India, ASEAN · 2015-2020PDF 1.05MB
- Business ReviewGLOBAL OILS AND FATS MARKET-STABLE WEST AND A RISING EASTUSA, EU28, China, India, ASEAN, RoW · 2015-2020PDF 0.98MB
Published 2015
- Business Insight ReportR&D PRIORITIES IN THE EUROPEAN FOOD INDUSTRY 201550 Company Profiles-11 Sector Summaries · (Update of 2001 and 1996 reports)PDF 1.06MB
- Sample profileR&D PRIORITIES IN THE EUROPEAN FOOD INDUSTRY 2015SAMPLE PROFILE-INTERSNACK · June 2015PDF 0.13MB
- Company listR&D PRIORITIES IN THE EUROPEAN FOOD INDUSTRY 2015List of 50 CompaniesPDF 0.24MB